Most people roast their red peppers whole in the oven or over a grill, and then leave them in a plastic bag to sweat before removing the skins. I have done my peppers a different way so at to: eliminate the use of plastic reduce the amount of electricity used in turning on a big… [read more]
Coriander Pesto – No Cook Recipe
When you have grown a herb garden, you are naturally keen to use your produce to make those long lazy afternoons around a grazing table memorable and what better way to use up your homegrown coriander, mint and a lemon from the home orchard than for this recipe. We all know about pesto made with… [read more]
Caramelized Onions – Easy Recipe
There is no rushing the making of caramelized onions as it is a reaction that occurs when pyrolysis occurs – the word comes from the Greek meaning fire (pyr) and separating (lysis). When the onion is heated, the cells within the onion containing the plant sugars – the polysaccharides and disaccharides – undergo a change… [read more]
Homemade Mayonnaise Recipe – Two Ways
Mayonnaise is a simple and delicious condiment that adds flavor and comfort to most foods. It is highly versatile and works well as a spread on sandwiches, as the prime component of dips, as the binding ingredient in egg salad, chicken salad, or tuna salad, and as a tasteful baste on roasted meats. If you… [read more]
Tasty Moussaka Recipe
Making Homemade Powdered Milk (with Step-by-step Pics)
It’s winter on the homestead and we’ve had plenty of snow this year. The cow has dried up but years ago my grandmother taught us to freeze milk when we had an abundance. However, I’m going to need my freezer space soon and must use up the milk that is taking up space or lose… [read more]
Homemade Flour Tortillas – Two Ways
Tortillas are a tasty, simple and effective food. If you’re down to the essentials and you’re looking for a delicious and practical meal that consists of a few simple ingredients, easy preparation, and quick cooking time than flour tortillas are a winning option. The nice thing about tortillas is that if they are made well,… [read more]
Water Kefir Soda Recipe: Easy to Make and Really Good for You!
A few years ago, I had noticed a “new drink” at the grocery store. I plucked the bottle off the shelf in the cooler and turned it over in my hands, reading the label. It made mention of kefir, probiotics, and fermentation. I think the word that stuck out most to me was “fermentation”. When… [read more]
Black Raspberry Wine
Black Raspberry Wine is easy to make at home, and doesn’t require a lot of special equipment. Learn how to make your own today! If you stumble across a patch of wild black raspberries in the summertime, you’re in for a real treat. They look like a cross between a raspberry and a blackberry, but… [read more]
Spicy Cherry Switchel
When you are hot and thirsty, you may reach for an ice cold drink such as Gatorade or iced tea, or even soda to rehydrate. But, is that really the healthy way to go? What did people do before sodas and sports drinks? They drank switchel! This spicy cherry switchel is sure to hit the… [read more]
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