One of my favorite uses for leftover baked potatoes is this awesome potato bake. As a matter of fact, I will toss extra potatoes in the oven just to make this another night. It’s filling, warming, comfort food at it’s best. My kids and hubby rate this an “A++++” for a meal, and that’s saying something.… [read more]
I was able to grab some eggplant at the farmer’s market the other day, and found this awesome mousakka recipe to try! I had never had it before, and I figured why not? And, the recipe looks very time consuming, but I tell you, it was easy to make.
The Homesteading Hippy is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This does not increase the price for you in any way, but helps keep this website running! :-)
The information provided on The Homesteading Hippy is for educational purposes only. It is not intended to prescribe, diagnose, treat, cure, or prevent any disease. It is your responsibility to educate yourself and address any health or medical needs you may have with your physician. Please seek professional help when needed.