Grilled Turkey and Cheese with Pesto
The all American classic gets taken up a notch with the addition of garden fresh pesto!
- 1 loaf ciabatta bread sliced in 1/2 horizontally
- 1/2 cup pesto sauce
- sliced turkey
- sliced cheese
Split the bread down the middle horizontally.
Spread the pesto all over one side (or both, if you want)
layer the turkey onto the pesto.
layer the cheese on the other half of loaf of bread
place in a preheated 400° oven for 20 minutes