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glass of peppermint iced tea

Iced Tea with Mint Leaves Recipe

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Ingredients Method

Ingredients
  

  • 3-4 cups mint leaves loosely packed
  • 1 cup sugar
  • 1 gallon water

Method
 

  1. Bring one gallon of water to a boil.
  2. Add the sugar, and dissolve in the boiling water.
  3. Turn off heat.
  4. Place the mint leaves in the water.
  5. Allow to steep for 15 minutes.
  6. Pour off the liquid and store in the fridge. Serve over ice, and add a fresh mint leaf for garnish.