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The Instapot has been a life changer! Make pasta with meat sauce in 6 minutes without standing over a hot stove! The Homesteading Hippy

Penne Pasta In The InstantPot

Ingredients
  

  • 1 32 oz jar pasta sauce store bought or home canned
  • 1 32 oz jar water
  • 1 lb. ground meat of choice turkey, beef, venison, chicken
  • 4 cups pasta I use brown rice

Method
 

  1. Heat the Instapot by pressing the Sautee button. When the display reads "HOT", add your meat to brown.
  2. Add your sauce and water to your browned meat.
  3. Add the pasta and stir.
  4. Close the lid on the InstaPot, ensure the valve is closed and choose the manual button.
  5. Select the "-" button until you get to 6 minutes.
  6. When the time is up, release the pressure manually.
  7. Stir and enjoy!